About Monnett Farms
Monnett Farms offers 100% grass-fed/grass-finished Angus beef, pork, lamb, and goat. Our livestock are USDA slaughtered and processed, vacuum packed and wrapped frozen. Meats are available by the individual cut. Custom orders also available (whole, side, and quarter side). Beef is dry-aged for 10 – 14 days and lamb and goat are dry aged 4 – 7 days.
Where to Buy
4825 Dennis Monnett Road, Prince Frederick, MD 20678
Solomon’s Island Farmers Market
Sundays 11am to 2pm (June through September)
Solomons Visitors Center, 14175 Solomons Island Rd S, Solomons, MD 20688
Farm Production System
Pasture raised, Sustainable. Grass-fed, Grass finished, GMO-Free, and Soy Free (Beef, Lamb, and Goat) Grain-fed, pasture raised pork. No antibiotics EVER, no hormones or growth implants, and humanely treated.